Golden Mustard GOLD [ゴールデンマスタード/ゴールド] 140g
A mild, balanced mustard built on Canadian yellow mustard seed, rice vinegar, white wine vinegar, and maple syrup, with a base of white soy sauce and mirin for a softly savory, gently sweet finish rather than a sharp heat. The aroma is woodsy and faintly mapled, and the texture is smooth with a clean acid lift.
This mustard was born from the idea of a Japanese chef-sommelier working in restaurant cuisine, who began exploring what kind of condiment would best complement meat dishes. The result is a versatile seasoning designed to elevate everyday cooking with minimal effort—simply add it and the dish becomes noticeably more refined and complete.
Spread on roast chicken, grilled pork, or seared fish, whisk into vinaigrettes and potato salads, or use as a sandwich condiment where you want mustard character without bite.
Made by Golden Mustard in Japan, an additive-free condiment maker focused on mustard blended with Japanese seasonings.
A mild, balanced mustard built on Canadian yellow mustard seed, rice vinegar, white wine vinegar, and maple syrup, with a base of white soy sauce and mirin for a softly savory, gently sweet finish rather than a sharp heat. The aroma is woodsy and faintly mapled, and the texture is smooth with a clean acid lift.
This mustard was born from the idea of a Japanese chef-sommelier working in restaurant cuisine, who began exploring what kind of condiment would best complement meat dishes. The result is a versatile seasoning designed to elevate everyday cooking with minimal effort—simply add it and the dish becomes noticeably more refined and complete.
Spread on roast chicken, grilled pork, or seared fish, whisk into vinaigrettes and potato salads, or use as a sandwich condiment where you want mustard character without bite.
Made by Golden Mustard in Japan, an additive-free condiment maker focused on mustard blended with Japanese seasonings.