The Good Rice. Delivered
A simple rice subscription that quietly upgrades your everyday meals.
High-quality Japanese rice, delivered regularly—so you don’t have to think about it.
Not just for Japanese food. Just better rice, whenever you cook.
Why Japanese Rice
Great rice is a dish in itself.
Delicious on its own
Real umami, natural sweetness, in every grain. Good enough to eat plain, no seasoning necessary.
Pairs with everything
Not just Japanese food. From rice balls and sushi to steak and baked salmon, it makes anything next to it better.
A world to explore
No two regions taste the same. The best grows where cold nights follow warm days, locking in the sweetness. Earthier, sweeter, firmer, softer. There’s a favorite out there, and finding it is part of the fun.
Most people don’t think twice about rice. But you wouldn’t serve cheap wine at a dinner you cared about, so why should rice be any different?
Kuriya - finding Japan's finest rice since 1882
For 140 years, this Kawaga rice house has done one thing: see out exceptional rice, tasting around 70 varieties a year to choose ours.
HOW IT WORKS
Choose a plan, get it monthly, and skip or swap whenever you like.
Why Subscribe
Better everyday meals, without thinking about it.
No bags to lug, no running out
Skip the heavy grocery runs, and never run low. Your rice arrives on a schedule you set, in the right amount, free to your door.
The whole lineup stays open
Get three handpicked varieties a month if you’re exploring, or settle on one at a time once you’ve found your pace. Change your mind whenever you want. All twelve varieties are available.
Better value, your way
Subscriber prices beat one-off orders. Skip a month, swap your variety, or order more, all on your terms.
WHERE IT’S GROWN
From the country's finest rice regions.
Twelve Rices. Twelve Personalities.
Get to know each one, where it's grown, how it tastes, and what it pairs best with.