Dashi-chazuke Furikake (Aosa Seaweed/ Additive-free ) [無添加 だし茶漬け あおさ] 10g
Ume ochazuke brightens a bowl of rice with tart umeboshi. The 10g blend layers bonito flakes, matcha, kombu, wakame, mochi rice crackers (arare), and yaki-nori (roasted laver).
Pour hot water over rice topped with one pack for an instant, lightly tangy dashi broth that wakes up the palate. Especially refreshing in hot weather, as a light dinner, or after a heavy meal. The single-serve format travels well to the office or on a trip.
Produced by Yamahei-Mika, a Japanese dashi house with over 80 years of craft.
Ume ochazuke brightens a bowl of rice with tart umeboshi. The 10g blend layers bonito flakes, matcha, kombu, wakame, mochi rice crackers (arare), and yaki-nori (roasted laver).
Pour hot water over rice topped with one pack for an instant, lightly tangy dashi broth that wakes up the palate. Especially refreshing in hot weather, as a light dinner, or after a heavy meal. The single-serve format travels well to the office or on a trip.
Produced by Yamahei-Mika, a Japanese dashi house with over 80 years of craft.