"Nakukomodamaru Mai" White Rice [徳島県産 泣く子もだまる米] 300g
Tokushima Naku-Ko-mo-Damaru-Mai rice arrives in a single-serving 300g pouch, about 2-3 servings. The smaller format brings Shikoku island's distinctive variety to the table. From the Yoshino River basin in Tokushima Prefecture, the rice cooks fragrant and well balanced, with grains that hold their shape and a clear umami.
The name, meaning rice that quiets even a crying child, leans on the variety's reputation for satisfying fussy eaters. The OkoMail postal-friendly pack ties into Japan's tradition of mailing rice as a gift. Vacuum-sealed for freshness.
A regional Shikoku variety sourced by Kuriya, a Kagawa-based rice specialist.
Tokushima Naku-Ko-mo-Damaru-Mai rice arrives in a single-serving 300g pouch, about 2-3 servings. The smaller format brings Shikoku island's distinctive variety to the table. From the Yoshino River basin in Tokushima Prefecture, the rice cooks fragrant and well balanced, with grains that hold their shape and a clear umami.
The name, meaning rice that quiets even a crying child, leans on the variety's reputation for satisfying fussy eaters. The OkoMail postal-friendly pack ties into Japan's tradition of mailing rice as a gift. Vacuum-sealed for freshness.
A regional Shikoku variety sourced by Kuriya, a Kagawa-based rice specialist.