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YAMABUKI MISO

Freeze-Dried Miso Soup with Nozawana & Wakame [山吹味噌 フリーズドライ 野沢菜とわかめの味噌汁] 11g

$3.30
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Description

This freeze-dried miso soup is made with Yamabuki Miso's "Shiro Yamabuki" and features nozawana, a pickled leafy green that is a specialty of the Shinshu region of Nagano Prefecture, together with wakame seaweed. The nozawana gives every bowl a delightfully crisp texture.

Simply add 160 ml of hot water to enjoy miso soup with the same great flavor as one made the traditional way.

A simple, convenient instant miso soup from Yamabuki Miso, a miso brewery in Nagano Prefecture with over 350 years of history.

Ingredients

Miso (Water, Soybeans, Rice, Salt), Salted Nozawana, Fried Tofu (Water, Powdered Soy Protein, Palm Oil, Corn Starch, Calcium Sulfate, Magnesium Chloride, Sodium Bicarbonate, Dextrose), Dashi Seasoning (Dextrose, Salt, Bonito Extract, Bonito Powder, Frigate Mackerel Powder, Sugar, Yeast Extract, Kelp Powder, Shiitake Mushroom Extract), Tapioca Starch, Dried Wakame Seaweed, Fish Extract (Dried Fish Extract, Dextrin, Salt, Fermented Seasoning, Sugar), Kelp Stock, Mixed Tocopherols (Antioxidant).

Allergens

Soybeans, Fish (Bonito, Frigate Mackerel, Scad, Sardine)
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