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Mogmog exclusive Hinamatsuri Special.

Posted by MizogiwaYoichiro on

Mogmog exclusive Hinamatsuri Special.
Mogmog exclusive Hinamatsuri Special.
icca Special Roll Set
by kazushige Suzuki, the executive sushi chef at icca
@icca_nyc @sushichefkazu
.
icca is an Omakase restaurant of intent and inspiration. Each element speaks to the desire of Michelin Star awarded Sushi Chef Kazushige Suzuki, and his team who amazes and delights our guests.
Chef Kazu serves a seasonal and innovative Omakase menu that includes the finest fish air-shipped from the Toyosu Market in Japan.
.
Chef Kazu helped a lot during the opening of @mogmog.lic
We can't find the words to thank you enough.

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Valentine’s Special / ICHIGO DAIFUKU

Posted by OdaniJunichi on

Mogmog exclusive Valentine’s Special. Ichigo Daifuku made by Phoebe Ogawa, patissier at Kajitsu. Born and raised by Japanese parents in LA and Canada. Phoebe was attracted to new things. One of them was Wagashi, Japanese traditional sweets. We would like to invite you to her delicate, but innovative flavor.  Ingredients: Amaou Strawberries and Red beans from Hokkaido . Limited quantity Up to 2 items per person.   Kajitsu (NYC)

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Sashimi grade Bluefin Tuna and Chu-Toro (medium fatty tuna)

Posted by OdaniJunichi on

Sashimi grade Bluefin Tuna and Chu-Toro (medium fatty tuna) in Saku available in store!Saku means “block” in Japanese. These are uniformly cut which make it a great choice for slicing pieces for sashimi of your favorite thickness or temaki and put in a salad.   Instagram Sashimi grade Bluefin Tuna and Chu-Toro (medium fatty tuna)

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Our red strawberries are Amaou

Posted by OdaniJunichi on

They are bred to be bigger, softer, and sweeter than the average strawberries. They are straight from Japan.Our red strawberries are Amaou also know as “King of strawberries” from Fukuoka, Japan where one of the famous strawberry farms. Its name is an acronym derived from the best attributes of the fruit, and in Japanese it stands for amai (sweet), marui (round), okii (big) and umai (tasty). 日本からの白いちごとあまおう入荷してます🍓     Instagram "AMAOU" and White strawberry. Yes, such fruit exists!

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Mentaiko(Spicy cod roe) over rice and Tonjiru (Miso soup)

Posted by OdaniJunichi on

How about Mentaiko over rice and Tonjiru today?Mentaiko is a Japanese dish made of pollock roe, or eggs, pickled in various ingredients which makes it savory.Tonjiru, literally meaning “pork (ton) soup (jiru)”, is basically miso soup with pork and root vegetables such as Daikon, Carrot, and Burdock. One of the cold weather staple food, but can enjoy all through the year.    Instagram Mentaiko(Spicy cod roe) over rice and Tonjiru (Miso soup)

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